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Nasturtium Peach Melba
Nasturtium Peach Melba

Description

Surprise your family and friends with a salad adorned with blossoms of 'Peach Melba'! Nasturtium flowers and leaves taste a bit peppery like watercress, adding a kick of flavor and color to salads.

Variety Info

  • Family: Tropaeolaceae
  • Native: South America
  • Plant Dimensions: Short (Under 12")
  • Variety Info: 2"–2½" yellow/ peach color, with raspberry red markings on the throat.
  • Attributes: Attracts Beneficial Insects, Attracts Pollinators, Edible Flower

Sowing Info

  • When to Sow Outside: RECOMMENDED. 1 to 2 weeks after your average last frost date. Mild Climates: Sow in fall for winter bloom. Ideal soil temperature for germination is 55°–65°F.
  • When to Start Inside: Not recommended. 2 to 4 weeks before your average last frost date. Roots sensitive to transplant disturbance; sow in biodegradable pots that can be directly planted in the ground.
  • Days to Emerge: 7–14 days
  • Seed Depth: ½"–1"
  • Seed Spacing: A group of 3 seeds every 8" – 12"
  • Thinning: When 2" tall, thin to 1 every 8" – 12"
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Nasturtium Peach Melba

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Description

Surprise your family and friends with a salad adorned with blossoms of 'Peach Melba'! Nasturtium flowers and leaves taste a bit peppery like watercress, adding a kick of flavor and color to salads.

Variety Info

  • Family: Tropaeolaceae
  • Native: South America
  • Plant Dimensions: Short (Under 12")
  • Variety Info: 2"–2½" yellow/ peach color, with raspberry red markings on the throat.
  • Attributes: Attracts Beneficial Insects, Attracts Pollinators, Edible Flower

Sowing Info

  • When to Sow Outside: RECOMMENDED. 1 to 2 weeks after your average last frost date. Mild Climates: Sow in fall for winter bloom. Ideal soil temperature for germination is 55°–65°F.
  • When to Start Inside: Not recommended. 2 to 4 weeks before your average last frost date. Roots sensitive to transplant disturbance; sow in biodegradable pots that can be directly planted in the ground.
  • Days to Emerge: 7–14 days
  • Seed Depth: ½"–1"
  • Seed Spacing: A group of 3 seeds every 8" – 12"
  • Thinning: When 2" tall, thin to 1 every 8" – 12"